GAROS machines, whether the requirement is for a single machine or completely integrated lines, due to the Management and Staff’s experience and knowledge of The Food Processing Industry, gained through many years, are able to meet today’s challenges.
Whether it for improved microbiological quality, therefore shelf life, increased yields and productivity through automation, GAROS are able to offer proven successful solutions to achieve those ends.
Advantages of Automated Lines:
Improvement of microbiological quality and shelf life of products.
Increased productivity of machines – elimination of labor and time-consuming and costly manual operation.
Automation of the production line will allow for a significant reduction in staff.
Supplier:
GAROS brand traces its roots to a family business founded over 90 years ago by the Gustafson family. Since 40 years ago, the company has proudly operated under the name Garos with focus on the design and production of meat processing machines.
GAROS head office is located in Jönköping, Sweden, where attention to detail and engineering excellence come naturally. There GAROS is developing and designing new prototype devices, enhancing existing ones, as well as handling administration and marketing. The company has a branch in Poland, where a significant portion of the production and assembly takes place.
For more information, please contact us